Popular Indian cookbook chef Ritu Dalmia now offers a selection of vegetable yummies. We are bringing you recipes from her latest cookbook, one-a-day
As 2022 comes to a close, celebrate in style from dawn to dusk with 25 yum recipes.
Rice goes down far lighter and smoother in summer when turned into a cooling Thayir Sadam.
Reshma Aslam tells us how to whip up a popular South Indian dish for breakfast.
What are you cooking this Christmas? Tell us and share your joy! Send us your best Christmas recipes!
Reader Aditi Bahl shares her favourite Holi recipe. You can share yours too!
A reinforced skillsets and the ability to perfectly read the ebbs and flows of a match have made Kuldeep Yadav a tough customer, but back in 2019 the left-arm wrist spinner felt the need of a guiding force around him as his form went south while playing for Kolkata Knight Riders.
It's just two games into the tournament but Hardik Pandya already seems to have loads to worry about in his second stint with Mumbai Indians, the leadership part not quite falling in place thus far.
Rediff readers share their favourite Christmas recipes. You can share yours too!
'The way desi food is cooked in our homes makes it so delicious and yummy.' 'It is a great digestive meal.'
Tell us what you'll be cooking this year for Christmas.
What are you cooking this Diwali? Tell us!
Express your love with these delicious desserts.
Reshma Aslam tells us how to prepare an ideal Indian breakfast.
The Elephant God simply loves these delicacies.
This mouthwatering cake is a winner -- it is soft, fluffy and easy to make.
Seven cups of ingredients are used to make this popular sweet.
Made from sweetened gram flour and ghee, this sweet is sure to melt in your mouth.
Popular Indian cookbook chef Ritu Dalmia now offers a selection of vegetable yummies. We bring you one more recipes from her latest cookbook. Today it's Wok-fried mushrooms rolled in pancakes!
Presenting a traditional recipe from the state of Tamil Nadu.
Indian chef Saransh Goila shares two tasty Ramzan recipes that you should try.
The best summer foods of India
This Mother's Day, strengthen the bond of love with your mother over delicious delicacies.
What's YOUR favourite Navratri food? Tell us!
Today, Reshma Aslam brings you this super-easy recipe for Phirni.
It is easy to make, crunchy to eat and requires no cooking.
Kolkata-based chef Shaun Kenworthy tells us how to put together an irresistible creamy dessert.
'My God, we could win half the world over just by our food alone.'
Have any special Holi recipes you'd like to share with us? Simply write in to us! Meanwhile here are some recipes you can try out this weekend!
Food blogger Vishaka Rautela shares an easy and quick way to surprise guests on Christmas.
Popular Indian cookbook chef Ritu Dalmia now offers a selection of vegetable yummies. We bring you one more recipes from her latest cookbook. Today it's Wok-fried mushrooms rolled in pancakes!
A part-time job will not only support you financially but also help you learn skills that will help you grow in your career.
This festive season, treat your loved ones to this royal delight.
The irresistible Indian sizzler is not only easy to make, it is gluten-free too.
Those who don't eat fish may include alternatives like chia seeds, flax seeds, walnuts, soybeans and kidney beans, which are rich in Omega-3 fatty acids and offer major health benefits, says Dr Karthiyayini Mahadevan.
Chef Rishi Desai stirs up a yummy meal with quails.
The book celebrates the model-turned-cook-turned author's spirit to live life, while giving the readers a peek into recipes close to her heart.
The Hundred-Foot Journey is reduced to plot holes and factual inaccuracies of surprisingly epic proportions, writes Nishi Tiwari.
Christmas recipes from Masterchef Pankaj Bhadouria.
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